Organic food report 2023.

Aragón Ecológico presented yesterday, in the framework of the Food Fair, the study on the demand for certified organic products at national level. In the programme De puertas al campo de Aragón Radio, we reviewed the data with Pedro Fatás, manager of Aragón Ecológico, and Tamar Buil, doctor in sociology and author of the report.

Listen to the interview here:


Aragón Ecológico